Mildly spicy yellow lentils cooked with Indian spices sautéed in pure ghee
Tadke Wali Dal ₹280
Yellow lentils cooked with herbs and spices served with a dash of cumin and garlic.
Dal Makhani ₹300
Whole black lentils, simmered overnight over charcoal with tomatoes and spices, finished with dollop of butter. Creamy and earthy, this dal is a delicious accompainment to a tandoori meal
Dal Palak ₹260
Yellow lentils cooked with spinach, herbs and spices served with a dash of cumin &garlic